Dear foodies,How have you been? Hopefully the festive Eid/Raya season or probably the current Mooncake vibes has put you up in a jovial tummylicious mood. Previously a fan has suggested in facebook (thks Songkok guy!) about WHQ setting up an iphone /android app for Halal consumers and businesses worldwide. Well, that was supposed to happen […]
Ramadan is one of the holy months in Islamic calendar. During this whole month, Muslims of the world fast thruout the day. We start off with an early breakfast around 4.30am-5.30am (Singapore time).And the iftar timing(breaking fast) is around 7+pm (sunset).Fasting literally meant no food nor drinks during the fasting hours(that includes abstaining from smoking,
Before I snuggled myself in the comforts of my beloved country and laid to rest my jetlagging limbs, I realised… With less than 2 weeks, Ramadan will soon embrace us. And so , I shall take this opportunity to showcase some delightful promotions so that you can preplan your Ramadan breaking feast with your loved ones
Country: Singapore SOUL FOOD: Porridge I am honoured to be chosen alongside 2 popular floggers (food bloggers): Camemberu (thanks for the recommendation!)and The Hungry Cow. to participate an event with the National Heritage board. You can check them out in their hip and trendy website. www.yesterday.sg My participation will encompasses 2 entries. One being a
Alhamdulillah. (Praise to God)WHQ was featured in these magazines,newspapers and tv programs both locally and internationally. 1)Halal Food & Beverage – March 2008 2)Manja -March 2009 3)Makan Lobang -April 2009 4)TV: Was invited on TV program (Local)-FYI 5)June 2009-participate in a pilot video project with Mustafa Centre, Arab Street vendors/restaurants, Little India and Geylang
